The Pea Fiber Market is experiencing robust growth as consumers and food manufacturers increasingly prioritize plant-based, clean-label, and functional ingredients. Pea fiber, derived from yellow peas during protein and starch extraction, is a natural dietary fiber known for its high water-binding capacity, neutral taste, and excellent functionality. It is widely used to enhance textu... https://www.databridgemarketresearch.com/reports/global-pea-fiber-market