Khichu is a well-liked Gujarati snack or side dish. Topped with slightly oil and methi masala, it is among the simplest Indian snacks recipes. It is actually traditionally accustomed to make papad.  You can even serve it as a mouth watering appetizer. It’s a marvelous protein Improve from the afternoon. https://ethnicindiangrocer.com.au/product/isher-biscuits-desi-ghee-gur-300gm/