They are Primarily well-known in Mexican, African, and Asian food, but is usually extra to Just about any dish to include a pop of taste and spice. Use Italian sausage. I also typically make my chili with 50 % floor beef and 50 percent (very hot) Italian sausage, which adds https://redchilipeppercrushedmixe47221.review-blogger.com/53123702/red-chili-pepper-thread-can-be-fun-for-anyone