Delicious and really uncomplicated. I did not have potatoes so I added corn (Lower from the cob). Was extremely good and just the ideal thickness For brand new England chowder. This isn't my first journey with finnan haddie, because the Scottish simply call smoked haddock—I did a good offer of https://trevorusqoi.blogdal.com/31271531/the-2-minute-rule-for-smoked-haddock-fillets