Journal’s 2009 Roaster in the Year), what seriously separates Kenyan coffee is The range of trees they use. Tasting notes: Sumatran coffees are recognized for their unique flavors that have a posh, rich quality. In contrast to beans from Africa, beans from Sumatra have reduced acidity, having a syrupy entire https://mariobfhlo.blogsumer.com/27938504/the-ultimate-guide-to-lux-coffee