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About bread making

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Punch down the dough and repeat the folding system from Stage two. Return the dough on the greased bowl. Cover the bowl and refrigerate it overnight. Invert the loaves onto a wire cooling rack. Brush the tops with butter and allow to chill for a minimum of ten minutes right https://judobelt82581.webdesign96.com/28692421/bread-making-an-overview

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