Dakkochi ( is largely Korean chicken barbecue in which the chopped parts of hen on the skewer are grilled or cooked by using a flame torch. We integrated this comfortable-provide ice product on this Korean Avenue food stuff record because its a well known cold dessert in Seoul, specifically in https://damien9ws2y.slypage.com/27281724/the-smart-trick-of-kfood-that-nobody-is-discussing